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Interchef's
Western Australia Recipe Challenge 20th Sept
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The first
Western Australia Recipe Challenge competition has been launched by
Interchef, offering contestants the chance to win an exclusive trip
to Australia. The paper heat requires chefs to devise a simple grill
and barbecue recipe using Western Australia's finest ingredients and
reflecting their high quality while giving a feel for the relaxed
outdoor lifestyle of The Real Australia.
Five finalists
will be selected to cook their dish in front of the judging panel at
the Restaurant Show. The Craft Guild of Chefs will oversee the paper
judging of this exciting competition as well as joining the judging
panel for the final.
The winner
will receive the prize of a lifetime with a trip for two to Western
Australia worth over £8,000. With one week spent cooking with
Chef Chris Taylor of Fraser's Restaurant in Perth using all the best
seafood and local ingredients, followed by a unique and relaxed
food-lovers tour of the area in week two.
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