|
|
Test
Drive The Ultimate Cooking Machine
18th
- 20th September 2006, London Olympia
|
If you want
to test drive the ultimate cooking machine, make a beeline for the
Rational stand, D38, at the Restaurant Show 2006.
The
multi-award-winning SelfCooking Center is centre-stage, with cooking
demonstrations throughout the day. Expert chefs will be preparing
their favourite starters, entrees and sweets, both a la carte and for
function catering. The demos' informal atmosphere is designed to
encourage visitors to ask about every aspect of combi technology and
the latest combi-cooking techniques.
Best of all,
visitors can arrange to test drive a SelfCooking Center for
themselves, at any one of over seventy venues throughout the UK and
Ireland. These test drives aren't just a try-before-you-buy option,
every restaurateur is welcome to come and put a Rational through its
paces, or watch, 'trackside', as other chefs do.
Many of
London's leading chefs will be at the Show, and most of them have a
SelfCooking Center in their kitchen. Alan Bird, head chef at the Ivy,
says of his Rationals: "We couldn't do without them. They give
perfect results and they're failsafe." But as the chefs on the
Rational stand will demonstrate, the SelfCooking Center is the
ultimate cooking machine for every restaurant, whether
Michelin-starred palace or high street coffee shop.
As an added
incentive, every visitor to the stand can enter a prize draw to win a
top quality set of Rational chef's knives - a 12-piece set, in a
presentation case, manufactured in Germany and worth over £300.
|
