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Est. 1996

Issue 134

Weekly News - Monday 28th April 2008

ISSN: 1357-1168

Army Fundraising Proves Hot Stuff!

 

 

 

 

Army chefs added a little spice to their fundraising by holding the World's Biggest Curry lunch in Warminster.

More than 300 soldiers and Army civilians dug in to beef curry, Madras and chicken Korma at the Land Warfare Centre on Thursday to help raise £2,000 for The Army Benevolent Fund and Help The Heroes.

Across the town, local people enjoyed tea and buns in the Big Brew charity event running alongside the curry lunch.

Proceeds from that event, which was held at Warminster Library, are still being collected.

Colour Sergeant David Ross Mackay said: "Everyone seemed to enjoy themselves. It's quite a good social event.

"I'd like to say a big thank you to everyone who supported the function and also those out filling cups of tea.”

The town mayor Veronica Burden is a vocal supporter of troops serving in Iraq and was the guest of honour at the curry lunch.

She said: "In our society we are always moving onto the next thing but it is essential we remember the contribution to those who need support and in this case the service personnel.

"It is vital that we do remember them. It is easy to forget the wars in our time and the contribution that many of the service men and women have made.

"There was a magnificent selection of curries and there were many many people queuing when I arrived and many many people queuing when I went."

The curry lunch is an annual event which started in 2007.

Each year the function aims to raise thousands of pounds for the two charities that support military personnel and their families serving in both England and abroad. 

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Mood Food is published by FSR, London, England © 2008 

Editors:

Peter J. Grove
Colleen Grove

Editorial office: PO Box 416 Surbiton, Surrey, England, KT1 9BJ

Tel: 020 8399 4831
ISSN 1357-1168 email: GroveInt@aol.com or editor@menumagazine.co.uk