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Est. 1996

Issue 162

August 2010

UK SOUTH ASIAN CHEF OF THE YEAR COMPETITION 2010

 

 

If you are a chef it is time once again to think of picking those knives and challenge your colleague around Britain for the South Asian Chef of the Year title.

The event takes place on 11 October and over the past 5 years has raised over £360,000 from sponsorship for UK charities.

The competition helps showcase and further enhance the sector's reputation and profile within UK and helps the continuing pushing out of culinary boundaries. Closing date for applications is 9th September so there is no time to waste. Online application forms can be obtained from www.saccuk.com.

Sponsors include Kingfisher, LWC, Cobra, Barclays, Aagrah, Telegraph & Argus and many more.

 

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Mood Food is published by FSR, London, England © 2010

Editor:

Peter J. Grove

Editorial office: PO Box 416 Surbiton, Surrey, England, KT1 9BJ

Tel: 020 8399 4831

email: GroveInt@aol.com