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Vineet Bhatia opens Urban Turban

 

 

 

Urban Turban may soon be coming to a High Street near you courtesy of super chef Vineet Bhatia who has just opened his first unit in Notting Hill.

Bhatia moved to Britain in 1993, at the age of 26and worked first at Star of India, in South Kensington, and was then appointed head chef at Zaika, where he became one of the first Indian chefs to gain a Michelin star in Britain.

Since then he has worked for British Airways, for whom he is a consultant and establishments around the world..

Three years ago, he opened Rasoi Vineet Bhatia, near Sloane Square, taking the Indian cuisine to new heights and winning rave notices. Urban Turban is very much a move away from this to a much more cost conscious market and Bhatia undoubtedly hopes it will do for him what Masala Zone did for Chutney Mary's owners.

The menu says that India's "street eateries" are places where "friends and family share and indulge in fun and exciting" food and "enjoy their meals in various combinations".

It suggests that customers order two dishes either from the Tak-A-Tak Grill or the Desi Tapas section, plus a "Classic Main". An alternative is to "graze with four selections from the Tak-A-Tak or the Desi Tapas along with some bread/accompaniment".

And there's a line about how all dishes will be served "as they are prepared, in no formal sequence".

Despite the lower target market a lamb biryani will still cost you £12, and early reviews suggest that service and, surprisingly the food, could be better. A meal for two with wine and service will be in the range of £75-85.

All new projects have their teething problems so perhaps it should be a question of Urban Turban revisited before any real conclusions are decided on.

Urban Turban, 98 Westbourne Grove, London W2 (020 7243 4200).

 

 

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Menu magazine is published by Menu Publications Ltd., London, England © 2008 

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Peter J. Grove
Colleen Grove

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