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WINE+
Announces Strong Line Up Of Industry Speakers
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Wine+ has cemented its
reputation as one of the trade's most important events with the
announcement of leading industry figures who will present in the
popular Live Theatre and Business Clinic.
A number of the world's wine
luminaries will be hosting tasting events during the two day show.
Writer, broadcaster and lecturer, John Radford, will be introducing
some of Chile's most exciting and innovative wines whilst Gaia Gaja
will be presenting a tasting of her father's iconic Italian wines.
Xavier Rousset and Aggi
Sverrisson received rave reviews following the launch of their joint
venture, Texture, which opened in September. The former head
sommelier and head chef at Le Manoir Aux Quats' Saisons will discuss
the importance of a close working relationship to ensure the best
customer experience.
Food and wine matching will be a
strong theme at Wine+ 2008 with popular figures including Patricia
Michelson of La Fromagerie and The Cinnamon Club's Vivek Singh all
hosting tasting events.
Michelson will be joined by
Anthony Demetre, who introduced wines by the carafe at Arbutus and
Wild Honey. The two will explore unusual matches including spirits
and cheese. Other top participating sommeliers include UK Sommelier
of the Year, Nicolas Clerc (The Milestone Hotel), Hamish Anderson
(The Tate) and Arnauld Goubet (Le Manoir Aux Quat' Saisons).
New Zealand Winegrowers will be
exploring the country's aromatic wines with top Kiwi chef, Peter
Gordon of The Providores whilst The Cinnamon Club's Mike Worrall and
Vivek Singh, will discuss the merits of pairing Champagne with spicy food.
Restaurateurs Martin Lam from
Ransome's Dock, Roger Jones of the Harrow Inn and Arbutus co-founder,
Will Smith, will deliberate the pros and cons of wine by the glass
and David Morgan-Hewitt, managing director of The Goring will advise
on promoting apéritifs and digestives.
Returning for a second year due
to popular demand will be Britain's most esteemed sommelier and
hotelier, Gerard Basset MW MS, who will talk about his career in wine
and life after Hotel du Vin while Peter McCombie MW will be helping
visitors achieve the perfect wine list.
Pub and bar professionals will be
able to learn from the best in the industry. Whitbread wine and
spirit buyer, Eileen Ginger will be discussing the importance of
training whilst award-winning duo Will Beckett and Huw Gott of the
Underdog Group will demonstrate how successful outsourcing can
improve business.
Wine+ is the only wine show
dedicated solely to the on-trade. The 2008 event will showcase some
90 exhibitors from major suppliers to small independents and
generics. The comprehensive seminar schedule with tutored tastings
and business focused presentations is one of the many highlights of
Wine+ along with the Taste Zones, where visitors can sample wines
without sales pressure, and the French Wines Discovery Lounge which
will showcase wines selected by wine experts and provide an area to
meet colleagues or network.
Wine+ takes place in the National
Hall, Olympia on 16 and 17 January 2008.
For further information and free,
advance registration visit www.wineplus.co.uk
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