Champagne Toasts 10 Years To UK As Leading Export Market

36,765,884 Bottles Equal Over One Bottle of Bubbly Per Second Being Popped in the UK in 2005

For the 10th year running, the UK again emerged as the leading export market for Champagne. According to the Comité Interprofessionnel du Vin de Champagne (CIVC), export figures reached a record 36,765,884bottles, an increase of 4.07% from 2004 figures. In addition, UK trends signalled dynamic growth for Rosé (+ 5%), Vintage (+7.3%) and bigger-sized bottles (Magnum, Jeroboam, Nebuchadnezzar).

Britons created over one celebration per second in 2005, with an all-time import record of over 36,000,000 bottles. Those figures further break down to 70 bottles per minute and 4,194 per hour for toasting successes, big bonuses or just celebrating a night in with friends.

Champagne's sustained success in the UK is largely due to perceived economic growth coupled with the affinity Britain has for Champagne, which is rooted in our history. Moreover, the overall hospitality boom nationwide ranging from bistros and style lounges to private members' clubs and Michelin-starred restaurants has also driven Britain's thirst for bubbly. Fuelled by 2005's record-breaking City bonuses, the capital ran dry of Prestige Cuvées and larger-sized bottles during January and February, as Champagne lovers toasted their success and created special occasions.

"Britons are known as great lovers of celebration and this year we've seen a new trend as export figures show a dramatic increase in large-sized bottles, injecting a sense of fun to those occasions", commented Françoise Peretti, Director for the Champagne Information Bureau in the UK. "We've also seen an increase in Vintage Champagne figures, which will be one of the distinctive styles we're showcasing at our annual tasting event on 15 March, which with over 200 different wines is arguably the world's largest Champagne tasting event".

 

 

 

 

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