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Voujon
is a chic and stylish passage to India serving traditional Asian
cuisine in a modern Scottish environment. Traditional Indian food is
served in contemporary surroundings complete with crisp linen clad
tables, modern wood interiors and designer crockery and the menu is a
fusion of traditional Bengali recipes with influences from both East
and West.
Voujon is unique in their attempt
to keep traditional Indian and Bengali traditions alive in a modern
Scottish environment- holding handicook evenings throughout the year
where a specially created menu is cooked in the traditional way by
female members of owner Salim Miah's family (traditionally what would
happen in the home).
Generous portions, quality
ingredients and a fresh, convivial ambience have established Voujon
as one of the most popular Bengali and Indian restaurants in the city.
Voujon's party suite is perfect for private or corporate functions
for up to 30 people.
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