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Memsaab
Opens In Imperial Wharf |
Memsaab,
part of the Memories of India group of Brighton and Chichester, has
opened a flagship restaurant in London's new prestigious Imperial
Wharf in Chelsea.
The kitchen is
run by Head Chef Muraalindharan, formerly of Chutney Mary and the
menu ranges across the regions of the Indian sub-continent with some
very exciting dishes. A beautiful palm tree is the centrepiece of the
lavishly decorated restaurant and there is room for up to 20 people
dining al fresco for the better weather. You can try everything from
Chettinad quails and Palak Tikka Masala to Quilon seabass and fresh
fruit skewers so it is well worth the visit.
Memsaab 7 The
Boulevard Chelsea SW6 Tel : 020 7736 0077
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