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Est. 1996

Issue 147

May 2009

Wrap Up In
The Good Stuff

 

 

 

 

 

The wraps are off - well actually they're on - as PERi-PERi chicken pioneers Nando's officially launch their new Wraps in restaurants nationwide.

Available in two tempting flavours, PERi-PERi tastic Chicken Breast Fillet & moreish Mushroom & Halloumi cheese, both Wraps have been crafted to tantalize your taste buds! Layered with fresh tomato, lettuce and cucumber and with Nando's signature PERi-PERi chilli, these tempting treats are not only filling and flavoursome, they are also loaded with vitamins A and C.

As with all Nando's chicken, you can baste your Wrap to taste. Customise through a range of spicy flavours and varying degrees of heat: Lemon & Herb and Mango & Lime barely register on the heat scale but are full of zesty flavour; Medium is feisty enough to generate a mild frisson on the tongue and if you want to make your eyes water, Hot is the choice for you; But only the chilli savvy or those with reckless bravado should go for the Extra Hot, it's a real throat-scorcher!

Nando's is not only addictively tasty, you can also be safe in the knowledge that the PERi-PERi chicken is grilled and never fried (which reduces the fat content) and ingredients are always fresh and never frozen. PERi-PERi chilli's also have an abundance of benefits, such as releasing endorphins, being a reputed aphrodisiac, having twice the amount of vitamin C as a fresh orange and an excellent decongestant.

Tasty, hot and full of quality ingredients&ldots;.now that's what we call a Nando's Wrap!

 

 

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Mood Food is published by FSR, London, England © 2009

Editor:

Peter J. Grove

Editorial office: PO Box 416 Surbiton, Surrey, England, KT1 9BJ

Tel: 020 8399 4831

email: GroveInt@aol.com