The web's favourite for news and views from the restaurant industry. Navigate by clicking on the section headings below, then by choosing a headline to read a story Est. 1996 Issue 129 November 2007 ISSN: 1357-1168 This Week The Fat Giraffe Joins The Fight Against Hunger... Wahhab Sells His New Restaurants.. Bangladesh Caterers' Association Annual Dinner Party 2007 ... Best Curry Award For Champor Champor.. Tiffinbites Top In Taste Test...  Poppadom on Top of Them... Top Chef Back In The Kitchen... Tommy Miah To Head SAARC Food Festival Team.. Curry Chef Is Second To Nan...   National Curry Week... Plus.. Recipe for National Curry Week from Monish Gujral of Moti Mahal Kebab Butter Masala... plus... 4 Chippy Delight Competition Area Winners... 4 "Everyone Should Have A Bio" ... Drinks Bob Oatley's Wild Oats Takes Gold In London... Premium beer matched to Thai menus... Wine+ Gathers Momentum For Year Two... Toast The Festive Season With "Limited Edition" Abbot Reserve... Welcoming Enchanté From Malaysia... Products Sausages' Sales Going With A Bang ... Sava the Flava of Jamaican Patties... Develop A Taste For The Orient This Chinese New Year... Heston Blumenthal and (the correct ratio of) Fat Duck... Top Restaurants Get Slated... A Pizza Heaven - Chicago Town Launches New & Improved Takeaway Range... Restaurant News Asian New open-plan kitchen puts Myristica's menu on show... Another Award For Turmeric Gold... Raan Opens At 02 Arena... Bollywood Angels Raise More Funds For Hospice Care... Mokssh - A New Concept In Indian Dining... >>> Thai AA Rosette for Culinary Excellence 2007-2008.. Italian Paperino's Introduces Specials Menu Featuring Traditional Neapolitan Dishes With a Contemporary Twist... La Parmigiana Wins Prestigious PAPA Italian Restaurant Gold Award... Vietnamese Sumptuous New Look For Top Shoreditch Vietnamese, Viet Grill... Argentinian 'Gaucho Restaurants' Open At The O2 Arena London February 2008... Bookshelf - All Things Nice - Reza Mahammad Cook Espana, Drink Espana Reader's Review - India Night Wellingborough - By Paul Motley Features FOCUS ON - Korean Food & Drink...>>