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Friday
and Saturday 24th / 25th October will be a weekend to celebrate -
'New Orleans style', as the deep South's' finest exports have joined
forces to provide what can only be described as two days of 'food for
the soul'. Not only is there going to be entertainment from some of
the very best jazz performers in the world, but there will also be a
plethora of the most delicious, typically Louisiana Cajun / Creole
food. Nearly all traditional Cajun / Creole food contains one key
ingredient - Tabasco. Tabasco is the native New Orleans hot pepper
sauce, it was created in 1868, so has been a staple ingredient in the
Louisiana culture for 140 years.
In addition to soul moving
performances from the likes of Dr John and Allen Toussaint, there
will be cookery demonstrations from Tabasco's very own UK chef who'll
be more than happy to give out some samples and may even need a hand
from the audience. Festival New Orleans promises to be a 'fun filled'
event full of mouth-watering delicacies and musical excellence. And
what with the New Orleans All Saints over for Sunday's NFL game,
there'll be no other option than to really embrace the Deep South's
way of life.
Festival New Orleans, O2 Arena,
London, SE10 0DX - Friday 24th October 5pm - 11pm and Saturday 25th
October 3pm - 11pm
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