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CURRY,
SPICE & ALL THINGS NICE
-
the what - where-when
by
Peter & Colleen Grove |
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Introduction
&
Contents
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Food Origins
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Apricot |
China |
Maize |
Mexico |
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Banana |
Asia |
Melon |
Near East |
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Broad Bean |
South America |
Nigella |
Damascus |
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Broccoli |
Italy |
Nutmeg |
Moluccas |
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Cactus |
Mexico/South America |
Okra |
Africa/Asia |
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Capers |
Mediterranean |
Olive |
Mediterranean |
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Capsicum (Bell Pepper) |
South America |
Onion |
Israel to India |
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Cardamom |
Southern Asia |
Oregano |
Eastern Mediterranean |
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Carob |
Babylon |
Parsley |
Eastern Mediterranean |
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Carrot |
Afghanistan |
Parsnip |
Eurasia |
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Cauliflower |
Cyprus |
Pea |
Western Asia |
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Celery |
Mediterranean |
Peach |
China/Persia |
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Cherry |
Europe/Western Asia |
Peanut |
South America |
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Chicory |
India |
Pear(wild) |
Middle East |
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Chili |
Mexico/South America |
Pepper (Piper Nigrum) |
India |
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Chives |
Mediterranean |
Pineapple |
South America(Brazil) |
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Cinnamon |
Sri Lanka |
Pistacchio |
India |
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Citrus fruits (Lemon/Orange/Lime) |
Southeast Asia |
Plum |
Caucasus |
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Cloves |
Eastern India |
Potato |
Peru |
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Cocoa |
Mexico |
Pumpkin |
Mexico/South America |
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Coffee |
Abyssinia |
Radish |
E. Mediterranean |
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Coriander |
North Africa |
Rhubarb |
Greece |
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Courgette |
Mexico/South America |
Rice |
India |
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Cucumber |
India/Africa |
Saffron |
Orient |
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Cumin |
Mediterranean |
Sesame |
South America |
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Dill |
Eastern Mediterranean |
Shallots |
Mediterranean |
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Eggplant (Aubergine) |
India |
Spinach |
Southwest Asia/Persia |
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Endive |
India |
Star Anise |
China |
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Fennel |
Mediterranean |
Tarragon |
Russia |
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Fenugreek |
South Europe/South Asia |
Tea |
Tibet/Assam |
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Garlic |
Mediterranean |
Tomato |
Mexico/Peru |
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Ginger |
Southern Asia |
Tortillas |
Mexico |
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Mace |
Moluccas |
Turmeric |
Southern Asia |
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Vanilla |
Mexico |
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